{"id":4544,"date":"2026-09-19T19:01:24","date_gmt":"2026-09-19T19:01:24","guid":{"rendered":"https:\/\/www.yogantfoundation.com\/blog\/?p=4544"},"modified":"2026-09-19T19:01:26","modified_gmt":"2026-09-19T19:01:26","slug":"castor-bean-castor-oil-safety-uses","status":"publish","type":"post","link":"https:\/\/www.yogantfoundation.com\/blog\/castor-bean-castor-oil-safety-uses\/","title":{"rendered":"Castor Bean: 11 Powerful Facts You Need to Know Today"},"content":{"rendered":"\n<h2 class=\"wp-block-heading\">Introduction of Castor Bean<\/h2>\n\n\n\n<p>Castor bean is a fascinating plant with beauty, industrial value, traditional medicinal history, and serious toxicity. Scientifically known as <em>Ricinus communis<\/em>, it produces distinctive mottled seeds used to make castor oil. But one important safety distinction is often missed online: <strong>castor beans are not the same as castor oil<\/strong>. The raw seeds contain ricin, a potent natural toxin, while properly processed castor oil is a separate product with industrial, cosmetic, and medicinal applications. This guide explains how to identify the castor bean plant, what its seeds are used for, the potential benefits and limitations of castor oil, the risks of castor bean toxicity, and what can\u2014and cannot\u2014reasonably be called a yogic or <a href=\"https:\/\/www.yogantfoundation.com\/blog\/secret-ginger-and-honey-benefits\/\">Ayurvedic benefit<\/a>.<\/p>\n\n\n\n<p>The castor bean is the seed of Ricinus communis, a fast-growing plant belonging to the Euphorbiaceae family. It contains ricin in its seeds and should never be eaten. Castor oil is a separate product, obtained by appropriate processing and used in cosmetics, medicine, agriculture, and industry. Beans used in casting are not considered to have a direct yogic benefit.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">What Is Castor Bean?<\/h2>\n\n\n\n<p>Castor bean is the common name for the seed of <em>Ricinus communis<\/em>. Although it is called a \u201cbean,\u201d it is botanically a seed rather than a true bean or legume. The species belongs to the spurge family, Euphorbiaceae. The plant is also known as the castor oil plant, castor plant, and African wonder tree. It can grow into a shrub or small tree, especially in warm climates. Kew&#8217;s Plants of the World Online lists <em>Ricinus communis<\/em> as the accepted scientific name and describes its native range as northeastern tropical Africa. The plant has subsequently become widely distributed in warmer parts of the world.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">11 Surprising Facts About Castor Bean<\/h2>\n\n\n\n<h4 class=\"wp-block-heading\">1. Botanical Name: Ricinus Communis<\/h4>\n\n\n\n<p>The castor bean plant (Ricinus communis L.) is a member of the spurge family. It belongs to the family Euphorbiaceae which contains many economically important plants. It is useful to know the scientific name because common names can differ from country to country and from region to region.<\/p>\n\n\n\n<h4 class=\"wp-block-heading\">2. It Is Not Actually a True Bean<\/h4>\n\n\n\n<p>The name can be misleading. Castor \u201cbeans\u201d are seeds produced by <em>Ricinus communis<\/em>. They are not legumes like kidney beans, chickpeas, or soybeans. Their distinctive appearance is one reason the plant is recognizable.<\/p>\n\n\n\n<h4 class=\"wp-block-heading\">3. The Seeds Have a Distinctive Mottled Appearance<\/h4>\n\n\n\n<p>The castor bean seeds are smooth and shiny, frequently with attractive patterns of gray, brown, beige, black, or maroon. Kew notes that individual seeds can have highly characteristic markings, while the plant produces them inside three-lobed fruits. However, their attractive appearance should never be interpreted as evidence that they are safe to handle casually or consume.<\/p>\n\n\n\n<h4 class=\"wp-block-heading\">4. Ricin in Castor Bean Plants<\/h4>\n\n\n\n<p>This is the most important safety information. Ricin is a very poisonous protein found naturally in raw castor beans. Eating and digesting castor beans can cause poisoning and release ricin, the CDC says. For this reason, castor bean seeds should never treated as edible nuts or as normal food seeds.<\/p>\n\n\n\n<h4 class=\"wp-block-heading\">5. Castor Bean and Castor Oil Are Not the Same Thing<\/h4>\n\n\n\n<p>This difference merits special attention. Castor seeds processed in a controlled way to produce castor oil. The finished oil is chemically different from the intact seed and primarily composed of triglycerides rich in ricinoleic acid. Therefore, saying \u201ccastor beans are toxic, so castor oil is toxic in exactly the same way\u201d is an oversimplification. At the same time, consumers should use properly manufactured products rather than attempting to process raw castor seeds themselves.<\/p>\n\n\n\n<h4 class=\"wp-block-heading\">6. Castor Oil Has an Unusual Fatty-Acid Profile<\/h4>\n\n\n\n<p>One of the most interesting features of castor oil is its exceptionally high proportion of ricinoleic acid. In castor oil , ricinoleic acid is the major fatty acid . Much of the industrial and pharmaceutical application of castor oil is related to this unusual chemistry .<\/p>\n\n\n\n<h4 class=\"wp-block-heading\">7. Castor Oil Has Many Industrial Uses<\/h4>\n\n\n\n<p>Castor oil is much more than an old wives\u2019 tale. Its chemical properties make it useful in areas including:<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Cosmetics<\/li>\n\n\n\n<li>Pharmaceutical preparations<\/li>\n\n\n\n<li>Lubricants.<\/li>\n\n\n\n<li>Polymers (2)<\/li>\n\n\n\n<li>Bio-based materials<\/li>\n\n\n\n<li>Farm industry<\/li>\n\n\n\n<li>Production of chemicals<\/li>\n\n\n\n<li>Drug Delivery System<\/li>\n<\/ul>\n\n\n\n<p>Recent scientific reviews continue to explore castor oil and its derivatives for industrial and biomedical applications.<\/p>\n\n\n\n<h4 class=\"wp-block-heading\"><strong>8. <\/strong>Traditional Medicinal History<\/h4>\n\n\n\n<p>Ricinus communis has been used for centuries in folk medicine in different regions. Research reviews document traditional uses involving several parts of the plant, including the oil, leaves, roots, and seeds. However, traditional use and modern clinical evidence are not interchangeable. Other noted therapeutic uses require further study before strong health claims can be made.<\/p>\n\n\n\n<h4 class=\"wp-block-heading\">9. Is Also Used as an Ornamental Plant<\/h4>\n\n\n\n<p>The plant is visually appealing, with large leaves, an interesting growth habit, colorful stems in some varieties, and unusual seed capsules. That is one reason <em>Ricinus communis<\/em> is grown as an ornamental plant in some regions. Kew also notes that it has become naturalized in numerous parts of the world.<\/p>\n\n\n\n<h4 class=\"wp-block-heading\"><strong>10. <\/strong>The Plant Can Be Useful and Dangerous<\/h4>\n\n\n\n<p>This is perhaps the most interesting lesson about castor-bean. The same species may be of agricultural, industrial, ornamental and traditional medicinal importance and contain a potent toxin.<\/p>\n\n\n\n<h4 class=\"wp-block-heading\">11. Castor Bean Does Not Have a Proven Direct Yogic Benefit<\/h4>\n\n\n\n<p>This point is particularly important for wellness websites. There is no established scientific evidence showing that eating castor beans improves yoga practice, meditation, pranayama, flexibility, balance, concentration, or spiritual development. Ayurvedic literature does discuss castor oil, traditionally known as Eranda Taila, including its use in therapeutic procedures. Some Ayurvedic literature describes castor oil in relation to <em>Virechana<\/em> and other traditional applications. However, <strong>Ayurvedic therapeutic use should not presented as a \u201cyogic benefit,\u201d and raw castor beans should never consumed as a wellness practice.<\/strong><\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Castor Plant Identification<\/h2>\n\n\n\n<p>Knowing how to identify the plant can help prevent accidental contact or ingestion. Common identification features include:<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Large, deeply lobed leaves<\/li>\n\n\n\n<li>Long leaf stalks<\/li>\n\n\n\n<li>Rapid growth in warm conditions<\/li>\n\n\n\n<li>Clusters of flowers<\/li>\n\n\n\n<li>Spiny or softly spiny three-lobed fruit capsules<\/li>\n\n\n\n<li>Smooth, shiny, mottled seeds<\/li>\n\n\n\n<li>Sometimes reddish, purplish, or green stems and foliage<\/li>\n<\/ul>\n\n\n\n<p>Kew botanical information describes leaves that can become very large and deeply divided, while the fruits are distinctly three-lobed and may have soft spiny projections.<\/p>\n\n\n\n<p>Because appearance varies among cultivars, identification should not rely on seed color alone.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Castor Bean Uses<\/h2>\n\n\n\n<p>The phrase \u201ccastor bean uses\u201d can refer to the plant, its seeds, or products derived from the seeds. These should be separated carefully.<\/p>\n\n\n\n<p><strong>Castor Oil Production:<\/strong> The most important commercial application is castor oil production. The high ricinoleic acid content of castor oil gives properties that are useful in formulation and manufacturing.<\/p>\n\n\n\n<p><strong>Cosmetics:<\/strong> Castor oil is used in a number of cosmetic products , including hair and skin cosmetics . A 2026 review of dermatological research on potential cosmetic and dermatological uses of castor oil noted that more clinical research is needed to support some benefits.<\/p>\n\n\n\n<p><strong>Industrial applications:<\/strong> Castor oil and derivatives are used in lubricants, polymers, coatings, adhesives, chemical products and other industrial materials.<\/p>\n\n\n\n<p><strong>Agricultural Applications:<\/strong> Castor-derived products have also been studied for use in agriculture, but all products and applications require appropriate processing and safety controls.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Castor Bean Benefits: What Does the Evidence Actually Support?<\/h2>\n\n\n\n<figure class=\"wp-block-image size-full is-resized\"><img fetchpriority=\"high\" decoding=\"async\" width=\"800\" height=\"450\" src=\"https:\/\/www.yogantfoundation.com\/blog\/wp-content\/uploads\/2026\/09\/Castor-Bean.png\" alt=\"castor-bean-&amp;-castor-oil\" class=\"wp-image-4552\" style=\"width:840px;height:auto\" srcset=\"https:\/\/www.yogantfoundation.com\/blog\/wp-content\/uploads\/2026\/09\/Castor-Bean.png 800w, https:\/\/www.yogantfoundation.com\/blog\/wp-content\/uploads\/2026\/09\/Castor-Bean-300x169.png 300w, https:\/\/www.yogantfoundation.com\/blog\/wp-content\/uploads\/2026\/09\/Castor-Bean-768x432.png 768w\" sizes=\"(max-width: 800px) 100vw, 800px\" \/><\/figure>\n\n\n\n<p>The word \u201cbenefits\u201d needs careful handling. The most established value of the castor plant is its oil and industrial chemistry rather than its raw seeds.<\/p>\n\n\n\n<p><strong>1. High-Value Plant Oil:<\/strong> Castor oil is unusual among vegetable oils because ricinoleic acid is its dominant fatty acid. It is this that gives the oil its special chemical properties.<\/p>\n\n\n\n<p><strong>2. Cosmetics:<\/strong> Castor oil is also used in cosmetics and dermatological products. Research has studied its uses for moisturizing, hair care, cleansing and formulation properties.<\/p>\n\n\n\n<p><strong>3. Pharmaceutical Applications:<\/strong> application of castor oil and derivatives of castor oil in pharmaceutical products and pharmaceutical delivery systems. Applications include excipients in formulations and drug-delivery materials as discussed in review articles<\/p>\n\n\n\n<p><strong>4. Use in industry:<\/strong> The chemistry of castor oil makes it a useful ingredient in products that require a certain viscosity and reactive functional groups. This is one reason the crop has commercial importance beyond traditional medicine.<\/p>\n\n\n\n<p><strong>5. Castor Bean Toxicity:<\/strong> The Most Important Safety Section<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Castor bean toxicity should never be buried at the bottom of an article. The raw seeds contain ricin, a toxic protein. The CDC specifically warns that chewing and swallowing castor beans can release ricin and cause injury.<\/li>\n\n\n\n<li>Severity and symptoms may depend on the route and amount of exposure. Symptoms of ricin poisoning vary depending on whether ricin ingested, inhaled, injected, or otherwise, according to the CDC.<\/li>\n<\/ul>\n\n\n\n<h2 class=\"wp-block-heading\">What To Do If Someone Has Eaten Castor Beans?<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Do not experiment with home remedies or attempt to induce treatment based solely on internet advice.<\/li>\n\n\n\n<li>If someone may have swallowed castor beans, seek urgent medical or poison-control guidance. In the United States, the CDC directs people to Poison Help at 1-800-222-1222; elsewhere, contact the appropriate local emergency or poison service.<\/li>\n\n\n\n<li>Children and pets deserve particular caution. ASPCA lists the castor bean plant as toxic to dogs, cats, and horses.<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\">Castor Bean vs. Castor Oil<\/h3>\n\n\n\n<figure class=\"wp-block-table\"><table class=\"has-fixed-layout\"><thead><tr><th class=\"has-text-align-left\" data-align=\"left\"><strong>Feature<\/strong><\/th><th class=\"has-text-align-left\" data-align=\"left\"><strong>Details<\/strong><\/th><\/tr><\/thead><tbody><tr><td><strong>Source<\/strong><\/td><td>Seed of <em>Ricinus communis<\/em> \u2014 oil derived from the seed<\/td><\/tr><tr><td><strong>Raw Product<\/strong><\/td><td>Contains toxic compounds<\/td><\/tr><tr><td><strong>Processed Product<\/strong><\/td><td><a href=\"https:\/\/en.wikipedia.org\/wiki\/Ricinus\" target=\"_blank\" rel=\"noopener\">Ricin<\/a> concern<\/td><\/tr><tr><td><strong>Major Safety Concern<\/strong><\/td><td>Distinct from raw seeds<\/td><\/tr><tr><td><strong>Common Uses<\/strong><\/td><td>Seed for oil production; cosmetics, pharmaceutical, and industrial applications<\/td><\/tr><tr><td><strong>Food Status<\/strong><\/td><td>Not an edible bean; used in specific regulated products, not as an ordinary cooking oil<\/td><\/tr><tr><td><strong>Main Chemical Interest<\/strong><\/td><td>Contains multiple compounds, including ricin; rich in ricinoleic-acid-containing triglycerides<\/td><\/tr><\/tbody><\/table><\/figure>\n\n\n\n<p>The key takeaway is simple: <strong>never confuse the raw castor bean with commercially processed castor oil.<\/strong><\/p>\n\n\n\n<h2 class=\"wp-block-heading\">How to Handle a Castor Bean Plant Safely<\/h2>\n\n\n\n<p>If you grow or encounter the plant:<\/p>\n\n\n\n<ol class=\"wp-block-list\">\n<li>Do not eat the seeds.<\/li>\n\n\n\n<li>Keep children and pets away from the seeds and seed pods.<\/li>\n\n\n\n<li>Avdon\u2019t handle the seed needlessly.<\/li>\n\n\n\n<li>Wear appropriate protective gloves when performing garden work.<\/li>\n\n\n\n<li>Wash your hands after handling the plant.<\/li>\n\n\n\n<li>Do not make homemade castor oil from raw seeds.<\/li>\n\n\n\n<li>Do not use unidentified plant material as a home remedy.<\/li>\n\n\n\n<li>If accidental ingestion occurs, contact an appropriate medical or poison service promptly.<\/li>\n<\/ol>\n\n\n\n<p>The goal is not to create fear around the plant. It is important to understand that useful plants can also require responsible handling.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Myths About Castor Bean<\/h2>\n\n\n\n<p><strong>Mistake 1:<\/strong> Assuming that because it is a \u201cbean\u201d you can eat it The castor bean is not a food bean. The name describes its appearance rather than its nutritional classification.<\/p>\n\n\n\n<p><strong>Mistake 2: <\/strong>Equating castor oil with castor beans. They are not the same. Processing changes the composition and safety profile of the seed-derived oil.<\/p>\n\n\n\n<p><strong>Mistake 3:<\/strong> Assuming all castor plant advantages have clinically validated Lab studies and traditional use can be helpful, but they don\u2019t automatically prove clinical efficacy in humans.<\/p>\n\n\n\n<p><strong><strong>Mistake<\/strong> 4: <\/strong>Calling Castor Bean a yoga herb: Castor Bean has no known direct yogic benefit from ingestion. For a yoga-focused website, the more accurate approach is to discuss the distinction between yoga, Ayurveda, and traditional plant medicine.<\/p>\n\n\n\n<p><strong>Mistake 5: Ignoring toxicity because the plant is natural<\/strong>: Natural substances can be biologically powerful. Ricin is a clear example.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Castor Bean and Yogic Wellness: What Is the Real Connection?<\/h3>\n\n\n\n<p>Yoga has traditionally stressed awareness, self-discipline, care of the body and moderation. From that perspective, the responsible discourse of castor bean and yogic wellness would not be to advocate for castor bean consumption.Instead, a yoga or wellness article can use castor bean as an example of mindful plant use: understand the plant, distinguish traditional medicine from yoga, recognize toxicity, and choose appropriate professionally prepared products.<\/p>\n\n\n\n<p>Ricinus communis referred to as Eranda in the Ayurvedic literature and castor oil discussed in the traditional therapeutic perspective. One review describes Eranda Taila as used in Ayurvedic purgative therapy and discusses adverse effects and precautions. That is an <strong>Ayurvedic context, not evidence of a direct yoga benefit<\/strong>.<\/p>\n\n\n\n<p>For yoga practitioners, the safer practical message is to focus on established yoga practices\u2014such as asana, pranayama, meditation, and mindful living\u2014rather than experimenting with toxic plant seeds.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Expert Insight: Why the Castor Bean Story Is More Complicated Than It Looks<\/h3>\n\n\n\n<p>The castor plant demonstrates why plant-based health content needs careful terminology. One species can provide an important commercial oil, while its unprocessed seeds contain a potent toxin. At the same time, traditional medical systems can have centuries of experience using processed plant products without that automatically proving every modern health claim. Modern reviews continue to investigate castor oil&#8217;s pharmaceutical, cosmetic, agricultural, and industrial potential. Researchers also emphasize the need for proper processing, standardization, and safety controls.<\/p>\n\n\n\n<p>This distinction makes a castor bean article much more useful than a simple list of \u201cbenefits.\u201d<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">FAQs About Castor Bean<\/h2>\n\n\n\n<h3 class=\"wp-block-heading\">Q1. Is castor bean poisonous?<\/h3>\n\n\n\n<p>Yes. Ricin, a very potent poison, found in raw castor beans. Chewing and swallowing the seeds can cause poisoning.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Q2. Is castor bean the same as castor oil?<\/h3>\n\n\n\n<p>No. Castor beans are seeds of the Ricinus Communis plant. * Castor oil. This is an oil that refined from the seeds of the castor plant. Their composition and uses are different.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Q3. What is the scientific name of the castor bean?<\/h3>\n\n\n\n<p>Scientific name (accepted): Ricinus communis L. It belongs to the Euphorbiaceae family.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Q5. Can you eat castor beans?<\/h3>\n\n\n\n<p>Castor beans are poisonous. Raw seeds contain ricin, and chewing and swallowing them can cause severe poisoning.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Q6. What are castor beans used for?<\/h3>\n\n\n\n<p>Castor beans are of primary commercial importance as the source of castor oil. Castor oil used in the cosmetic, pharmaceutical, agricultural, chemical manufacturing, lubricant, polymer, and other industries.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Q7. Does castor bean have yogic benefits?<\/h3>\n\n\n\n<p>There is no established scientific evidence that consuming castor beans provides a direct benefit for yoga, meditation, pranayama, flexibility, or spiritual practice. Ayurvedic literature discusses castor oil therapeutically, but Ayurveda and yoga should not treated as interchangeable systems.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Q8. Is the castor plant safe to grow?<\/h3>\n\n\n\n<p>It is also an ornamental but the seeds are poisonous and should be used cautiously. Extra care is appropriate where children or pets could access the plant or its seeds.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Q9. What does a castor bean plant look like?<\/h3>\n\n\n\n<p>It typically has large, deeply lobed leaves, distinctive fruits and glossy, mottled seeds. Plant appearance can vary between cultivars and growing conditions.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Conclusion<\/h3>\n\n\n\n<p>Castor bean is much more than a striking garden plant. <em>Ricinus communis<\/em> has major industrial importance because its seeds provide castor oil, a chemically unusual oil rich in ricinoleic acid. It also has a long history of traditional medicinal use. At the same time, the raw seeds contain ricin and should never be eaten. The most important practical lesson is to distinguish <strong>castor beans, castor oil, Ayurveda, and yoga<\/strong> rather than treating them as interchangeable concepts.<\/p>\n\n\n\n<p>For a wellness or yoga audience, the next step should be simple: <strong>learn to identify the castor plant, understand its toxicity, and discuss only properly processed castor oil products in line with appropriate evidence and safety guidelines.<\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Introduction of Castor Bean Castor bean is a fascinating plant with beauty, industrial value, traditional medicinal history, and&hellip;<\/p>\n","protected":false},"author":1,"featured_media":4551,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-4544","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/www.yogantfoundation.com\/blog\/wp-json\/wp\/v2\/posts\/4544","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.yogantfoundation.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.yogantfoundation.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.yogantfoundation.com\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.yogantfoundation.com\/blog\/wp-json\/wp\/v2\/comments?post=4544"}],"version-history":[{"count":7,"href":"https:\/\/www.yogantfoundation.com\/blog\/wp-json\/wp\/v2\/posts\/4544\/revisions"}],"predecessor-version":[{"id":4553,"href":"https:\/\/www.yogantfoundation.com\/blog\/wp-json\/wp\/v2\/posts\/4544\/revisions\/4553"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.yogantfoundation.com\/blog\/wp-json\/wp\/v2\/media\/4551"}],"wp:attachment":[{"href":"https:\/\/www.yogantfoundation.com\/blog\/wp-json\/wp\/v2\/media?parent=4544"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.yogantfoundation.com\/blog\/wp-json\/wp\/v2\/categories?post=4544"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.yogantfoundation.com\/blog\/wp-json\/wp\/v2\/tags?post=4544"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}